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Americans like to live in their own house, said the writer, but I'm afraid the family home was the kitchen. Large and grand, spacious and bright, most Americans like pattern. A new house, the bedroom can be very small, the study can be very dark, however, must be luxury modern kitchen, to Gochang, some better kitchen furniture lighting, vision must be open. Because Americans kitchen is the most important family activities, entertainment, partying hospitality, work and study, to be in here. This structure and the atmosphere in the traditional Chinese kitchen is still relatively rare. Chinese people seem to be limited to the kitchen to cook, it's there because it's basically a function of the small cramped and greasy inevitable. Spacious and comfortable and quiet, nature is the home of one of the reasons it has become home. And clean, it is a necessary condition for the kitchen as a home from home. Arrived in the United States, in a seventy-year-old woman at home "Live in", the price Baochibaozhu the night to do a household kitchen furniture chores: washing kitchen. American cooking is very simple, can not afford to not fry pan; ways to treat vegetables, only two, not raw is boiled. Therefore, although the old lady home kitchen large and solemn, but dishwashing wipe the table clean stoves can end homework neat and quick, mop floors are ten minutes after you're done. Rub the lamp needs to climb, consuming a little railhead, and the most troubling than wipe the sideboard in the silverware. One day, being together, and the old lady rub silverware. The old lady said that in the past also has a Chinese to foreign students live here, what are willing to do, is unwilling to rub silverware. "She said, wiping silverware is boring, a waste of time, waste of life." The old lady asked, puzzled:. "She how do I say, really incredible." I heard he wanted to, if in fact that is likely to be incredible, because this is precisely I am going to say is the truth. Over a year once knew is mainland kitchen furniture students. Her luck is better than a lot of people, there is an aunt to take her here. I spoke with her in the kitchen to wash the old lady home experience. She told me that her aunt, although no silverware, the kitchen is also very particular about things. Every time she cook, aunt always holding a large rag, followed, along scrub, a little grease will not let go.
One day, I went to see her, and she was in the kitchen cooking. Oil has not been hot, vegetables immediately put down. "This is the stir-fried vegetables?" I asked. The Chinese cooking has always kitchen furniture been in full swing. Sound pots scoop plate, fried hot voice, has always been an integral part of the kitchen symphony. The kitchen does not seem so silent Chinese people, at least the Chinese people's food culture and made no fun. "Well, we simply come good stir fry, roast meal decent Chinese food, anyway, an aunt went out." She said while fight like while make a determined effort to pull the refrigerator door. I helped her fried chicken, fried fish pieces, fried vegetables. Kitchen in a moment, "creak", "Za Za", "Ping Ping", "pong pong", fumes smell the smell, bustling. While large hot speculation, burned excited when fire monitors suddenly screamed, scared us a moment out of their wits. It turned out to smoke triggered a fire alarm installed in the kitchen monitor. So, we quickly rush to turn off the stove off, flutter flutter west to east window to open the door, and Jizhongshengzhi with a plastic sheet covering fire monitors, so as not to disturb the local fire brigade. Later, I got my own house and kitchen, come to understand: In accordance with US law, each family must install two or more fire detectors in the house. The kitchen is the powerhouse, fire monitor is essential. Fire monitors naturally designed and manufactured in the United States, it will not vigorous Chinese people cook cooking characteristics into account. Therefore, the Chinese people to live and work in the United States has long been the home cook thoroughly improved cooking methods. Chinese people at home cooking so limited, made out of authentic Chinese food is bound to lose; plus, after the end of each cooking housewife takes a lot of time and effort to go and get a clean kitchen to make restitution. This will produce a people kitchen furniture more harm than good feeling. Relatively kitchen furniture little busy Chinese people began to alienate the kitchen. So, in the United States, the first results of Chinese ancestral culture assimilated American culture, kitchen furniture is the Chinese people's kitchens gradually become similar to the American kitchen, the first is a kind of decoration, followed only its functionality. I believe that it must be contributed kitchen furniture to the booming Chinese restaurants throughout the United States the main reason. Chinese kitchen furniture people can avoid their own home kitchen, but can not afford to avoid a Chinese born from the stomach. If you can spend a very small meal to solve a big problem, then why not? As a result, China has become the Chinese restaurant large kitchen. This, with Americans, American restaurants have always been a big American kitchen. Into the Chinese people's large kitchen, roughly be realized in traditional kitchen furniture Chinese dining area. The Americans went into the large kitchen, you can understand the American culture in the dining area. Simply put, the Chinese people together, always very lively. When restaurants add to the fun colored flavor when it is turned upside down fights, not only sounds great, body language is very vivid. There are two payment fix people scrambling to pull Chequ, with the same fight. Americans do not understand kitchen furniture where are here: Why do these Chinese people together shouting shouting big fight, his face was one grinning also have it?
American restaurant atmosphere is more quiet, everybody back neck straight, the eye does not look aside, eat eat very carefully, kitchen furniture action is also very careful. In case someone wants to speak, always clean the mouth first before they can swallow all the food you'll feel after opening. Americans in the form of eating is very thoughtful, very civilized, attention to every detail of. In terms of content, but eat less carefully, without understanding. Once in a Chinese restaurant, we invite an American friend for dinner. During the evening, when the channel has a head waiter cup of whole fish tail, he loudly shrieking kitchen furniture up: "This is what this is what??" For these Americans, the fish on the table, has always been peeled to the blood After striking bone to go head to tail, in the supermarkets sell fish. In their concept, the fish, it should kitchen furniture be is a piece of finishing very clean fish, like eating a cow born to a steak. Such thinking generation, sometimes thanks to the convenience of the US consumer market. In addition to the cost in terms of food accounts for a very small percentage of per capita income outside the convenience also makes available on the market, there is enough reason to be lazy. Supermarket, chicken is chicken breast, fish fillets, shrimp is shrimp, peeled kitchen furniture and prick without people too busy to break off both ends to a mess. A phone call, you can receive the warm food at home. So, naive Americans kitchen furniture brought kitchen furniture believes eating, it is the little things can get a show of hands, why go to war. I attended several of the buffet, the dinner party food provided is probably wine, crackers, cheese and a few other. Such foods put together in the traditional Chinese people, not only dull, lackluster, meaning there is little slack guests. But, then again, which is what Americans really care about is what to eat, but also what Americans really care about there is no cold bowl on the table, stir-fried dishes, soup and dessert, is not a pressing order was served together kitchen furniture it. Moreover, the purpose of the dinner kitchen furniture was not invite everyone to eat, but to provide an opportunity that can allow you free and unrestricted exchange and the opportunity to talk. Food here is only a means and tools mean mean it. As for the gathering of families and groups, it can be more casual and relaxed. "Pot Luck" is a favorite gathering form. Each person comes with a party dish, dessert can, fruit drinks can. Owner to arrange some cutlery, will own kitchen or yard available to everyone. kitchen furniture A party can be so simple but also lively manner. It would appear that the Americans probably eat too simple kitchen furniture and casual, American kitchen easier to clean and tidy, as well as interpersonal exchanges between the parties will be able to frequent. The Chinese people probably eat too complex and grand, Chinese kitchen would be difficult to maintain clean and tidy, parties and frequent interpersonal communication is difficult. When Chinese people advocate with international standards, I think, the most difficult, and perhaps China than full integration with the US kitchen the kitchen.
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